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Andrea Petrini
News
Perrier-Jouët: history and tasting one of Champagne’s biggest names
Guided cellar visit at Perrier-Jouët tasting sublime bottles, to learn more about the history and production methods of one of Champagne’s most celebrated maisons.
26 Sep. 2016, 07:00
News
Tasting notes. Porto, vertical of 9 Graham’s
From the youngest, the Vintage 2009, to the 10, 20, 30 and 40 year-old Aged Tawny. An extended Port wine degustation at the Graham’s cellar.
19 Apr. 2016, 12:23
From the small confectionery in Alba to the woman who revolutionized sweets. The story of Pastiglie Leone
Where to eat in Gubbio. The best addresses chosen by Gambero Rosso
The bikers' favorite spot where you find the best arrosticini in Abruzzo
Moderate alcohol, freshness, and affordable prices. The Guardian's halfway praise for Italian white wines
The Campanian pizza maker who doesn't seek the limelight and creates delicious pizzas with vegetables
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Gambero Rosso Premium
wine
Franciacorta Brut
wine
Gavi 2019
wine
Rosso di Montalcino 2020
Wine producer
L'Erta di Radda
Radda in Chianti
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olive oil
Monocultivar Leccio del Corno 2019
olive oil
Purpureum Monocultivar Caninese 2022
olive oil
Pure Colline Bio 2023
olive oil
Septembris Bio 2020
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