CiaoGnari - enoteca italiana

Mirko Bosio, together with his partner Roberta Massetti, tried to reinvent himself in France after losing his job in Brescia. A real challenge with offering French wines in an Italian wine shop called CiaoGnari, "hello guys" in Brescia dialect. The...

Casa Lever

A fine and up-date wine list plus a menu of exemplary Italian dishes make Casa Lever a benchmark restaurant in New York. Dishes are elegant with interesting creative touches. The setting is a tribute to art, with a fantastic collection...

Caffè Stern

The elegant restaurant of the Alajmo brothers is perfect for any time of day. Located in a repurposed engraving studio at 47 Passage des Panoramas, in the heart of Paris, Caffè Stern’s rooms are restored by architect Dominique Averland and...

Vini d’Italia 2021. Excellence and trends of a record issue guide

Over 46,000 wines were tasted by several commissions, in the regions and then in Rome for the finals. The highest number of Tre Bicchieri ever assigned and many Due Bicchieri Rossi, which by a hair didn't make the podium. The...

Safer. The smart label that indicates the freshness of packaged food

The expiry date conundrum: according to research, consumers commonly confuse the words on food product packaging. Now a group fo researchers has created a smart label which changes colour according to the freshness of food.

Joe Biden: rural America, the right to food and commercial trade

Joe Biden is the President-elect of the United States of America. His program includes sustainability, environmental commitment and agriculture.

Mini-lockdown: new closures will cost Italian wine 1.2 billion Euro

The last quarter of the year, with the onset of the holiday season, is historically the most profitable. But the anti-Covid restrictions will condition the budgets of wineries already affected by the firat springtime lockdown. Will the new Government Decree...

The best pizzerias in Florence: all the addresses

Journey in to the pizza art of Florence, discovering the best pizzerias in the city.

Farmstead cheeses: small producers in Lazio. Caterina Maceroni and Maria Pia

A new column on the theme of artisanal and agricultural products, what had originally decreed the success of the television show "AB...Cheese." In it, Eleonora Baldwin presents new small farmstead cheese producers. Let's start with two women in the Ciociaria...

Io Coltivo Italia, an app that allows to adopt a vegetable garden and control it remotely

Plants, too, have a digital fingerprint: it's now possible to register their data and monitor the cultivation with a smartphone app, without ever leaving home. Here's how to adopt a vegetable garden at a distance and have the products delivered.
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