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young chefs
EN News in Evidenza
Up and coming chefs. Andrea Leali and Michelangelo Mammoliti
The four-handed dinner at Casa Leali in Puegnago sul Garda was an opportunity to learn more about the two emerging Chefs for our Ristoranti d'Italia guide, Andrea Leali and Michelangelo Mammoliti.
05 Apr. 2019, 09:02
Tre Bicchieri 2024: the best wines from Alto Adige awarded by Gambero Rosso
Tre Bicchieri 2024, the best wines from Sicily awarded by Gambero Rosso
In London there is a bookshop with a kitchen where you can try out recipes from the books for sale
London's unknown street food is eels, but now it's at risk of disappearing
All the times fashion was inspired by food, in an exhibition in New York
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Gambero Rosso Premium
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Rohesia 2018
olive oil
1929 2021
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Montecucco Sangiovese 2014
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Atagis 2021
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Cru Monocultivar Coratina Bio 2020
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Piano degli Ulivi Dop Colline Teatine Bio 2021
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Olio Extravergine di Oliva 2021
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Rigel 2019
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Tre Bicchieri 2024: the best wines from Alto Adige awarded by Gambero Rosso
Tre Bicchieri 2024, the best wines from Sicily awarded by Gambero Rosso
In London there is a bookshop with a kitchen where you can try out recipes from the books for sale
London's unknown street food is eels, but now it's at risk of disappearing
All the times fashion was inspired by food, in an exhibition in New York
