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ThinkFoodGroup
Food News
José Andrés: interview with the chef who’s working with Barack Obama
Culinary avant-garde, five-star enterprises, TV and publishing, commitment to social issues, didactics: José Andrés – one of the world’s 100 most influential people according to Time Magazine – is the chef of TFG, ThinkFoodGroup.
11 Apr. 2016, 09:16
"Do you like cold red wine? Nobody will judge you, but be careful about the type
From the small confectionery in Alba to the woman who revolutionized sweets. The story of Pastiglie Leone
Where to eat in Gubbio. The best addresses chosen by Gambero Rosso
The bikers' favorite spot where you find the best arrosticini in Abruzzo
Moderate alcohol, freshness, and affordable prices. The Guardian's halfway praise for Italian white wines
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Gambero Rosso Premium
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Gavi del Comune di Gavi Grifone delle Roveri 2022
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Collio Pinot Bianco 2020
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FCO Friulano 2018
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olive oil
Olio Extravergine di Oliva 2022
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Selezione I Tecci.Zero Monocultivar Taggiasca di Montagna 2022
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Frantoio dell' Eremo
Foligno
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