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sensorial analysis
Food News
Rest in peace Raul Castellani: a life spent in defense of quality wine and extra virgin olive oil
The world has lost one of the world’s most solid experts in sensorial analysis and organizer of olive oil and wine competitions.
19 Sep. 2016, 07:00
Gambero Rosso's global Feast of the Seven Fishes
Why Arillo in Terrabianca's organic approach is paying off
What do sommeliers drink at Christmas?
The alpine hotel where you can enjoy outstanding mountain cuisine
Io Saturnalia! How to celebrate the festive season like an Ancient Roman
Gambero Rosso Premium
wine
Il Giuliano 2018
wine
Chianti Cl. Gran Selezione Vigna Nel Bosco 2020
wine
Langhe Nebbiolo 2019
wine
Terra di Monteverro 2020
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olive oil
Treslisoz Monocultivar Semidana Bio 2019
olive oil
Mirizzi Monocultivar Rosciola Bio 2020
Olive Oil Producer
Frantoio Oleario F.lli Narducci
Moricone
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RM
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Olive Oil Producer
Sorelle Garzo
Seminara
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