rub_ndd

Winery's historic crown jewel, Barolo Briccolina '16 is pronunced on the palate, balancing balsamic and spicy nuances with depth of drinkability. An intense bouquet of black fruit and vanilla notes, with a solid, well-balanced tannic texture on the palate. 

Named after the locality, this vineyard is the birthplace of the Panizzi winery, a real cru in San Gimignano. The aromatic profile offers mainly white flower and citrusy notes, while its ageing in barrique brings elegant sweet spice sensations. Soft-textured...

Once again, the winery wins the Tre Bicchieri with Vernaccia Riserva '16. A wine with a complex and articulated bouquet, revealing flowery nuances of broom and chamomile, apricot and peach notes and fresh hints of mint and cedar peel. Good...

The Lugana Riserva Madreperla '18 stands out in our tasting notes, earning this lovely Garda reality for the second time the Tre Bicchieri. Straw in colour, rich in fruit with elegant herb and citrusy hints on the nose. Generous, deep...

Dosage Zéro Naturae '16 earned the winery yet another Tre Bicchieri. The Chardonnay (70%) and Pinot Nero that make up the cuvée are grown partly on rocky limestone soils, and partly on moraine soils. You will be struck by its...

Fine and structured, with hints of raspberry and officinal herbs, is the sensory profile of the Barbaresco Albesani Santo Stefano '15, a reserve presented only in the best vintages; on the palate is bold and long lasting, fleshy and mouth-filling,...

The Nebbiolo grapes that give life to this Barolo come from a vineyard of just under two hectares, facing south-east at an altitude of 450 metres. After being aged two years in large wood barrels and one in concrete, the...

Tardivo ma non Tardo Riserva '18 is a Verdicchio that blends freshness and fragrant aromas - herbs, gooseberries, white flowers - agreeable, with a savoury mouthfeel that drags the sip into a long and spherical finish. 

Merlot, Cabernet Sauvignon and Syrah blend together in Pathos '18, a wine that year after year has been refining its definition of taste and smell. The bouquet opens with ripe black fruit, giving way to spicy and balsamic hints, which...

Various sparkling wines are produced in the beautiful cellar, among which the Valdobbiadene Extra Brut Amoler excels. White fruit and floral notes on the nose that can be found in a dry and gritty palate.