Patagonia
Food News
A celebrity chef in the 80's with many restaurants and a dedicated episode of Chef's Table: Francis Mallman is an ambassador of the Patagonian culinary movement and he's about to open his first restaurant in Europe.
05 Aug. 2017, 07:00
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The former convent of the Clarisse turned into a gastronomic salon thanks to a young Frenchwoman
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The architect-chef who creates masterpieces of fresh pasta in Irpinia
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