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magazines
Food News
Fame, the food fanzine
A fanzine on food and magic, travel, remorse, love, kitsch: a project by Alessandra De Cristofaro and Irene Rinaldi.
14 Mar. 2017, 10:30
"Do you like cold red wine? Nobody will judge you, but be careful about the type
From the small confectionery in Alba to the woman who revolutionized sweets. The story of Pastiglie Leone
Where to eat in Gubbio. The best addresses chosen by Gambero Rosso
The bikers' favorite spot where you find the best arrosticini in Abruzzo
Moderate alcohol, freshness, and affordable prices. The Guardian's halfway praise for Italian white wines
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Gambero Rosso Premium
wine
Nepomuceno 2011
wine
Brunello di Montalcino V. Soccorso 2018
wine
OP Bonarda Sabion 2015
wine
Reggiano Lambrusco Secco Pra di Bosso
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olive oil
Vargnano Dop Brisighella Monocultivar Nostrana di Brisighella 2023
olive oil
Colli Uberti 2020
olive oil
Oro di Rufolo Monocultivar Ogliarola Barese 2019
olive oil
Monocultivar Cima di Mola 2022
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1,271
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