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Islamic cuisine
EN News in Evidenza
Anissa Helou, the chef who tells the story of Islamic cuisine
A multifaceted and enterprising woman who has found the key to success in the kitchen and in the Islamic food culture: introducing Anissa Helou, chef and writer.
15 Apr. 2019, 01:43
'To be the global platform, we must take everyone and everything into account'
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'To be the global platform, we must take everyone and everything into account'
What did Italian producers think of Wine Paris 2026?
The pizza that’s taking the Winter Olympics by storm
Where to eat in Central Rome (while avoiding the tourist traps)
The Top Italian Wines Roadshow returns to Kenya
