Bonci comes to Chicago, Callegari opens Trapizzino in New York. Pizza italiana conquers the USA

The most popular pizzaiolo in Rome, Gabriele Bonci, is about to bring his concept of pizza beyond Italy's borders. Meanwhile, Stefano Callegari, the inventor of Trapizzino, the best known and loved Roman street food, has opened a new spot in ...Leggi altro

Mar. 12 2017

Bonci lands in Chicago: here are the newest projects of the Michelangelo of pizza

Pizza guru Gabriele Bonci – the man in charge of revolutionizing the concept of pizza sold by weight in Rome, innovative baker, after the Carrefour Market chain of grocery stores – launches a brand new endeavour abroad, opening a shop ...Leggi altro

Feb. 09 2017
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