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carlo cracco
Food News
Dining in Milan. Guide to the city’s restaurants according to the top chefs
We selected ten renowned Milan restaurants and asked the resident chefs, pizzaioliand pastry chefs to each share their top 3 favorites.
25 May. 2016, 06:34
Wine is changing its place at the table
The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
Gambero Rosso Premium
wine
OP Bonarda Frizzante Viti di Luna 2023
wine
Colli Euganei Cabernet Poggio Ameno 2021
wine
Ilex 2019
wine
Greco di Tufo V. Cicogna 2012
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olive oil
Vergilium Monocultivar Coratina Bio 2022
olive oil
Talù 2020
olive oil
Donna Emme Dop Veneto Valpolicella 2020
olive oil
Olio Extravergine di Oliva di Bolsena 2019
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1,270
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Wine is changing its place at the table
The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
