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bakery in Milan
EN News in Evidenza
Gluten Freak. Pop-up bakery in Milan
A pop-up bakery that showcases croissants, pain au chocolat, grilled cheese sandwichesand other leavened products in Milan. It's called Gluten Freak, a project by Laura Lazzaroni and Paolo Minguzzi.
24 Apr. 2019, 07:22
Little Italy in New York is Italian in name only. The disastrous effects of mass tourism
"Trump is bullying Europe. With US tariffs at 30%, the consequences will be similar to the methanol crisis." Marco Caprai’s warning
Here’s the secret dish of champion Sinner (cooked by his grandmother)
"Trump's tariffs? It's no longer time to be diplomatic. Europe must respond firmly." Matteo Lunelli speaks
The Michelin star king of Liguria opens a new restaurant: here is Luv by Mauro Ricciardi
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