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argentina
Food News
Francis Mallmann in Provence. The Argentinian chef‘s first restaurant in Europe in Château La Coste
A celebrity chef in the 80's with many restaurants and a dedicated episode of Chef's Table: Francis Mallman is an ambassador of the Patagonian culinary movement and he's about to open his first restaurant in Europe.
05 Aug. 2017, 07:00
The best Barbaresco wines awarded Tre Bicchieri
The 5 best mountain huts to dine in Cortina as chosen by Gambero Rosso
Wine sales down for almost all European producers: Prowein analysis encourages investment in new trends
"We are working on a Pinot Grigio DOC from resistant grape varieties. We will be the first in Italy." The bold move of the Consorzio delle Venezie
Terra Moretti launches a €15 million sustainable bond. New investments in wineries and hospitality
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Gambero Rosso Premium
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Moonlight Monocultivar Rasara 2022
wine
Dolceacqua Bugiardino 2020
wine
RGC Groppello 2020
wine
Franciacorta Satèn Vintage Collection 2017
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olive oil
Gold Monocultivar Coratina Bio 2023
olive oil
Monocultivar Ascolana Tenera 2020
Olive Oil Producer
Fontodi
Greve in Chianti
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olive oil
Cru Tenuta Macchia di Rose Monocultivar Coratina 2019
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