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Orange is the new black? Discover orange wines and much more with our Wine Travel Food.

Delectably vintage, marrons glacés were a hit at aristocratic banquets in the 18th century. But who invented them? Who makes them today? Here are some interesting facts about the product.

Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Basilicata.

Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Tuscany.

From tagliatelle to ravioli, the Italian tradition is full of homemade pasta dishes. Here are 3 delicious recipes.

Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Piedmont.

There are just 1,500 kilometres between the two wines we have put together in this episode. Yet in the glass they are not so distant. On the one hand, the refinement of Federico Curtaz's Etna Bianco Kudos, a Northerner of...

Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Veneto

October, time for chestnuts, pumpkin and apples. And mushrooms, a seasonal specialty available in many varieties, which in the kitchen can take on a thousand shades. Here's everything you need to know.

Nature knows how to be generous in every season: wild herbs are perfect for cooking but also to make liqueurs.