Mortadella Favola is the first mortadella in the world to be stuffed and cooked in pork rind, a unique garment tailor-made in the Salumificio's workshop, designed and patented by the Palmieri family. Its recipe, which combines fine cuts of Italian...

Accuratamente selezionati e lavorati artigianalmente in breve tempo, per preservarne la croccantezza, i prelibati spicchi di Carciofo Spinoso di Sardegna DOP, coltivati secondo rigidi disciplinari, si fanno scottare in acqua e aceto con un tocco di aglio e peperoncino; vengono...

Adelfio bluefin tuna belly is processed by hand, in full respect of tradition. The ventresca is the most prized part of the bluefin tuna, obtained from the belly. It is characterised by its intense pink colour, good texture and savoury...

The company owns about seven hectares of land, divided between vineyards and caper bushes. The capers are produced in three sizes (small, medium and large). The medium ones, measuring 9-10 millimetres, are the backbone of production. They are carefully selected,...

Euroservice Catering pays particular attention to products from Campania. Starting with Pomodoro Pelato l'Oro del Vesuvio, made exclusively from peeled tomatoes from southern Italy, harvested in August, sourced from a certified agricultural supply chain and processed according to the traditional...

The Classic Panettone Fiore 1827 is an artisan product made with natural leavening, handcrafted in our workshops in Siena. Made with a unique recipe, long maturation and selected ingredients - fine candied fruit and natural flavours - it offers a...

A recipe already proposed by Fresco Piada at the end of the last century but now updated. Type ‘1' soft wheat flour and a combination of sourdough starter, lard and high oleic sunflower oil make La Piadivina a unique product,...

Everything you would expect from a panettone: a leavened cake with a soft, puffy top, a silky, stringy texture, and a crumb with large air pockets dotted with tasty candied fruit and soft raisins. The aroma is faithful to the...

Milk chocolate-covered hazelnuts are one of Pura Delizia's specialities. They are made with selected Piedmont IGP hazelnuts, which are lightly pralined and then covered with a thin layer of milk chocolate, a bean-to-bar chocolate with a high percentage of cocoa...

VALVERDE mineral water is a minimally mineralised water thanks to its low fixed residue of only 45.4 mg/l, which makes it extremely light. It is also suitable for low-sodium diets, given its low content of only 4.3 mg/l. Bottled exclusively...