Milk chocolate-covered hazelnuts are one of Pura Delizia's many treats. They are made with select Piedmont IGP hazelnuts, which are lightly pralined before being covered with a thin layer of milk chocolate. The result is bean-to-bar chocolate with a high percentage of cocoa and distinct aromas of caramel. A harmonious meeting of aromatic nuts with dark notes of chocolate, all softened by warm, comforting tones of milk powder and a pinch of fleur de sel to brighten things up.
