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Giuseppe Peluso
Wine
Greco di Renabianca 2023
12 Feb. 2025, 03:33
Wine
Barolo Valente 2021
12 Feb. 2025, 03:31
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Barbaresco Argè 2022
12 Feb. 2025, 03:30
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Barbaresco Rocche dei 7 Fratelli 2022
12 Feb. 2025, 03:28
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AD1212 2021
12 Feb. 2025, 03:27
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Monreale Rosso Vuaria 2021
12 Feb. 2025, 03:26
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Monreale Perricone Granmassenti 2021
12 Feb. 2025, 03:25
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Monreale Cataratto Lu Bancu 2023
12 Feb. 2025, 03:23
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Cerasuolo d'Abruzzo Lu Sciambòl 2020
12 Feb. 2025, 03:22
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Montepulciano d'Abruzzo Terre dei Vestini Santinumi Ris. 2017
12 Feb. 2025, 03:21
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In a historic building in Genoa hides a top cocktail bar
Giancarlo Perbellini: “The future? Less oppressive restaurants. If we don’t make young people fall in love with this job, we might as well close”
The great oils of Puglia on display in Düsseldorf
Where to eat the best Carciofi alla Giudia in Rome
One of the best Frittatine in Naples is made by a deli with 120 years of history
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In a historic building in Genoa hides a top cocktail bar
Giancarlo Perbellini: “The future? Less oppressive restaurants. If we don’t make young people fall in love with this job, we might as well close”
The great oils of Puglia on display in Düsseldorf
Where to eat the best Carciofi alla Giudia in Rome
One of the best Frittatine in Naples is made by a deli with 120 years of history