Andrea Gabbrielli
EN News in Evidenza
Montalcino is at the top of the tourist destinations that winelovers around the world want to visit. The Val d'Orcia has miraculously preserved its aspect made of history, landscape, culture, food and wine... and above all the Brunello.
14 Dec. 2018, 12:09
The incredible pink oyster from the Po Delta, an Italian delicacy loved by Michelin-starred chefs
Big news at Rome’s Mercato Centrale: Luca Mastracci’s pizza has arrived
What it’s like to dine at Torno Subito, Massimo Bottura’s restaurant where a top-class Italian chef is in the kitchen
The “Magnata” Roman style: myths and legends of Alberto Sordi’s Sunday ritual
The story of the young professor who produces one of the finest Verdicchio dei Castelli di Jesi
