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Antonella Cecconi
Food News
Travel. Maremma: wild and created by a volcano
Born from magma, on the border between Tuscany and Lazio, Maremma conserves traces of an Etruscan and Ancient Roman past. From the volcanic strip that gave birth to Lake Bolsena near Viterbo, we climb towards Capalbio and venture deeper headed...
15 Apr. 2016, 01:09
"Do you like cold red wine? Nobody will judge you, but be careful about the type
From the small confectionery in Alba to the woman who revolutionized sweets. The story of Pastiglie Leone
Where to eat in Gubbio. The best addresses chosen by Gambero Rosso
The bikers' favorite spot where you find the best arrosticini in Abruzzo
Moderate alcohol, freshness, and affordable prices. The Guardian's halfway praise for Italian white wines
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Gambero Rosso Premium
wine
Erede Nature M. Cl. 2017
wine
Barolo La Serra 2009
wine
Amarone della Valpolicella Cl. 2015
wine
Colli Euganei Rosso Rossura dei Briganti Ris. 2016
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olive oil
Donna Angelica Igp Sicilia 2023
olive oil
Rebis Bio 2020
olive oil
Il Ragazzaccio Monocultivar Leccino Bio 2023
Olive Oil Producer
Losi
Castelnuovo Berardenga
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