Venice

Seafood purchased at the local markets, fried foods, but also lots of cicheti (small portions comparable to Spanish tapas) enjoyed at local bacari: Venice reserves pleasant surprises for street food lovers, who can find typical local products prepared in a...

It’s Venice’s turn, one of Italy’s (and the world’s) most fascinating cities, but also a place packed with mediocre food and tourist traps. To avoid any sort of rip-off we asked dining professionals to suggest their three favorite places. Here...

The Perbellini world? It’s one in constant evolution: a gastronomic restaurant, a tapas bar, a pizzeria, a seafood table and inn, even a boutique hotel. In Verona, Venice, Hong Kong. And soon, maybe even in Rome and Milan.