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EN News in Evidenza
Boeuf bourguignon: history, origins and interesting facts about this iconic French dish
Rich, aromatic and braised in Burgundy wine, boeuf bourguignon is a dish of humble origins, born in the French countryside. Here's its history.
13 Jan. 2022, 08:28
Castello di Gabbiano, a vertical tasting of 10 vintages of Chianti Classico Gran Selezione Bellezza
The Abruzzese family that bet everything on Cerasuolo (and won)
The unexpected white wine that tells the story of Calabria without raising its voice
The family Brunello that conquers Montalcino. Here’s the winery awarded for its outstanding red wine
Eric Asimov outlines how the wine industry can save itself
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Zahara Monocultivar Tonda Iblea 2021
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