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omakase
News
The former food critic who brought authentic omakase to Udine
Yamaneko is the Fukayama family’s restaurant, combining the recipes and techniques of Japanese cuisine with the best of Friuli Venezia Giulia
20 Nov. 2025, 01:57
Wine is changing its place at the table
The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
Gambero Rosso Premium
wine
Barbera d'Asti Sup. SanSì Antologia 2021
wine
Carso Malvasia Dileo 2021
wine
FCO Rosso Torre Quâl Ris. 2018
wine
Acciaiolo 2006
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31,065
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olive oil
Bruno 2020
olive oil
Sfumature Bio 2019
olive oil
Monocultivar Moraiolo Bio 2019
olive oil
949 2022
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2
3
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1,270
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Wine is changing its place at the table
The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
