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Offida
Food News
Marche. Offida, the reign of wine and deep-fry
Offida is known for its handmade lace, but today’s visitors are more interested in its traditional food and wine. The area’s fruity white and assertive reds have kept up with the times.
07 May. 2017, 07:00
Castello di Gabbiano, a vertical tasting of 10 vintages of Chianti Classico Gran Selezione Bellezza
The Abruzzese family that bet everything on Cerasuolo (and won)
The unexpected white wine that tells the story of Calabria without raising its voice
The family Brunello that conquers Montalcino. Here’s the winery awarded for its outstanding red wine
Eric Asimov outlines how the wine industry can save itself
Gambero Rosso Premium
wine
Lambrusco Grasparossa di Castelvetro Villa di Corlo 2022
wine
Ribolla Gialla 2022
wine
Piemonte Viognier Sensazioni 2023
wine
Eliseo Bianco 2022
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olive oil
Suasaè Monocultivar Raggia 2021
olive oil
Black Selection 2021
olive oil
Monocultivar Leccino 2020
olive oil
L'Olio Della Maestra Tina 2020
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