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Michelangelo Mammoliti
EN News in Evidenza
Up and coming chefs. Andrea Leali and Michelangelo Mammoliti
The four-handed dinner at Casa Leali in Puegnago sul Garda was an opportunity to learn more about the two emerging Chefs for our Ristoranti d'Italia guide, Andrea Leali and Michelangelo Mammoliti.
05 Apr. 2019, 09:02
Veronafiere closes 2024 with its best-ever financial results and confirms Federico Bricolo as Chairman
Not just Passito: it’s dry Malvasia driving the wine economy of the Aeolian Islands
In the United States, it’s Prosecco mania – despite Trump’s tariffs. And the credit goes to women
In Romagna, there's an osteria opened in an old rectory that has breathed life back into a depopulated village
Dining with the Cardinals: here’s what they eat during the Conclave
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Gambero Rosso Premium
The hidden Trattoria in the Mountain of Bacoli that brings the sea to your plate
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Fonte Cupa Pecorino 2020
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Olio Extravergine di Oliva Bio 2021
Olive Oil Producer
Fonte di Foiano
Castagneto Carducci
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Olio Extravergine di Oliva Bio 2021
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Olio Extravergine di Oliva Bio 2019
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