lorenzoruggeri
It was the year…snippets of modern history of wine in Italy
The dates that have marked the history of modern Italian oenology.
May. 13 2021
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Osteria Mamma
A tasty breeze of Veneto Region in Los Angeles. Mamma Loredana delivers a very homey style of cucina italiana. After … Leggi la scheda
Cinecittà
Without a doubt this is one of the reference points for Italian cuisine in Bulgaria. Young chefs Ivan Iliev and … Leggi la scheda
Acetaia
Giorgio Meatzke’s cucina and Michele Perego’s wine knowledge. The result is a delicious restaurant in a quiete and elegant area … Leggi la scheda
Macellaio RC South Kensington
The format that Ligurian host Roberto Costa (that explains the RC) has developed appeals to instinct and belly, with a … Leggi la scheda
