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“Reducing mark-ups on wines? We already have slim margins.” Paolo Trimani responds to Assoenologi’s appeal
Frescoed ceilings, tarot cards and signature menus. The mysterious restaurant on Lake Garda
Last days for a glass by the sea in the beach wine bar between Lazio and Tuscany
The former convent of the Clarisse turned into a gastronomic salon thanks to a young Frenchwoman
“Here’s why Vermentino is fashionable – a wine beyond fashions”
Gambero Rosso Premium
wine
Nizza Vignali Ris. 2016
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Vitovska 2018
Restaurant
Luca
London
[
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€
£ 85.0
wine
Manzoni Bianco 2018
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olive oil
Miscazzè Bio 2021
Olive Oil Producer
Fop
Guardistallo
[
PI
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olive oil
Multivarietale 2022
Olive Oil Producer
Oleificio Fam
Venticano
[
AV
]
1
2
3
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1,270
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