Italian recipes

Origin and history of Pasta alla genovese

We combed through old recipe books to understand the origin of Pasta alla Genovese.

May. 18 2021

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Lievito Gourmet Pizza & Bar

Lievito is the first gourmet pizzeria in Beijing and joins the trattorias in the Omar Maseroli group: Mercante (opened in … Leggi la scheda

Sestogusto

Massimiliano Prete continues his philosophy and his passion for leaveningn, with great attention to flours and any other ingredient, for … Leggi la scheda

Meno Male

Master Neapolitan creche artists created the traditional animated nativity scene exhibited in this authentic pizzeria – the nativity itself set … Leggi la scheda

Penati al Baretto

Alberico Penati is a man in constant search for the pleasures of the table, having pursued his dream since adolescence … Leggi la scheda

Italian recipes

Origin and history of Pasta alla genovese

Drip coffee: what it is and how to make a V60

Tre Bicchieri 2022 Previews. The best wines of Emilia Romagna

Autumn in Italy – seasonal ingredients, dishes and food festivals

Tre Bicchieri 2022 Previews. The best wines of Umbria

Andrea Aprea to open restaurant and bistro at the Etruscan Museum in Milan

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Lievito Gourmet Pizza & Bar

Sestogusto

Meno Male

Penati al Baretto

Chianti Cl. 2018

FCO Rosso Cunfins Segno di Terra 2016

A. A. Valle Venosta Pinot Bianco 2010

Rosso di Montalcino 2016

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