Subscribe
Home
Premium
News
Restaurants
Wines
Olive oils
Recipes
Events
Magazine
Video
Visit our Facebook
Visit our Instagram
Visit our Twitter
Visit our RSS feed
Visit our YouTube channel
Press room
Italian version
Account
My Events
My Tastebook
Logout
holiday
Food News
Traditional Ferragosto foods
Typical Ferragosto fare features fresh, raw vegetables and fruit to ward off the heat. Cold beverages, fruit salads, cold pasta are almost always on the menu. But tradition dictates the menu more than temperature. Here are a few examples. Please...
03 Aug. 2017, 10:00
The borderline wine that brought a special award to Giglio Island: the story of the Rossi Brothers
"I use indigenous yeasts and follow biodynamics, but I’m not a hardliner." Interview with Edoardo Ventimiglia of Sassotondo, the new Tre Bicchieri awardee
The 52 best restaurants in Italy 2025 according to Gambero Rosso
Italian vineyards are becoming increasingly expensive. But Barolo tops them all
"Dear oenologists, stop attacking natural wine. Try making it yourselves." Winemaker Piero Riccardi throws down the gauntlet to the conventional wine world
1
2
3
…
626
Next »
Gambero Rosso Premium
Dining in Cortina d'Ampezzo: the best restaurants for summer 2020
wine
Rosso Piceno Sup. Naumakos 2020
wine
Barolo Bricco Rocca 2015
wine
Montefalco Sagrantino Passito 2015
1
2
3
…
24,708
Next »
olive oil
Monocultivar Moraiolo 2023
Olive Oil Producer
Prione
Tremosine
[
BS
]
olive oil
Monocultivar Maurino 2022
olive oil
Uno.7 Monocultivar Frantoio 2020
1
2
3
…
1,271
Next »
bars
user-circle-o
linkedin
facebook
pinterest
youtube
rss
twitter
instagram
facebook-blank
rss-blank
linkedin-blank
pinterest
youtube
twitter
instagram
X
X
X