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EN News in Evidenza
Autumn in Italy - seasonal ingredients, dishes and food festivals
In the Northern hemisphere the Italian countryside will soon be ablaze with color, food festivals will showcase nature’s best and tables will be laden with gorgeous foods.
24 Sep. 2021, 11:08
"One-year halt on new vineyards" – UIV proposal to respond to a stagnant market
Sustainable wine businesses on the rise: almost 15,000 Equalitas-certified labels
The osteria with an African name that revived a village in southern Tuscany
In the heart of the woods, a timeless osteria: the most authentic discovery between Umbria, Lazio and Tuscany
Counterfeiting of wine and alcoholic beverages: losses for Italy exceed €300 million annually
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Claterna Monocultivar Ghiacciola 2022
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