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EN News in Evidenza
Rimini’s Sigep to enter foreign markets. Signed the agreement to bring the expo on a global scale
From the small town in Romagna to the rest of the world: the expo dedicated to culinary professionals will soon enter new foreign markets. And the events sector is becoming increasingly international.
18 Jan. 2022, 11:30
Gambero Rosso's global Feast of the Seven Fishes
Why Arillo in Terrabianca's organic approach is paying off
What do sommeliers drink at Christmas?
The alpine hotel where you can enjoy outstanding mountain cuisine
Io Saturnalia! How to celebrate the festive season like an Ancient Roman
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