Brooklyn
EN News in Evidenza
From Rio to Melbourne, by way of Cape Town and Mumbai: the new book by Fabio Parasecoli explains the development of the style of contemporary eateries, coffee shops.
22 Jan. 2021, 09:58
Food News
After focusing on international and Italian cuisine, Danny Meyer is now dedicated to Mexican food, with a new restaurant in Brooklyn. Here are the details.
03 Oct. 2018, 08:09
US tariffs: here are the Italian wines most at risk, from Pinot Grigio to Chianti Classico
"With U.S. tariffs, buffalo mozzarella will cost almost double. We're ruined." The outburst of an Italian chef in Miami
"With US tariffs, extremely high risk for Italian wine: strike deals with buyers immediately to absorb extra costs." UIV’s proposal
Meloni: "Tariffs? If necessary, there will be consequences. Heavy impact on agri-food sector"
The Government honours the greats of Italian cuisine, from Bottura to Pepe. Massari: "Thank you, Meloni, the only one who listened to us"
