Brooklyn
EN News in Evidenza
From Rio to Melbourne, by way of Cape Town and Mumbai: the new book by Fabio Parasecoli explains the development of the style of contemporary eateries, coffee shops.
22 Jan. 2021, 09:58
Food News
After focusing on international and Italian cuisine, Danny Meyer is now dedicated to Mexican food, with a new restaurant in Brooklyn. Here are the details.
03 Oct. 2018, 08:09
Meloni: "Tariffs? If necessary, there will be consequences. Heavy impact on agri-food sector"
The Government honours the greats of Italian cuisine, from Bottura to Pepe. Massari: "Thank you, Meloni, the only one who listened to us"
"We must promote a cuisine that is not just for the few." Interview with Massimo Bottura
Wine was a drink of the people as early as the Early Bronze Age. A study disproves the ancient elitism of Bacchus’ nectar
"From 2nd April, US tariffs between 10% and 25% on wine as well." The announcement from the Wine Trade Alliance
