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Andrea Leali
EN News in Evidenza
Up and coming chefs. Andrea Leali and Michelangelo Mammoliti
The four-handed dinner at Casa Leali in Puegnago sul Garda was an opportunity to learn more about the two emerging Chefs for our Ristoranti d'Italia guide, Andrea Leali and Michelangelo Mammoliti.
05 Apr. 2019, 09:02
The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
Introducing the Vinitaly and the City 2026 programme. This year, the fringe event will also take place at the Arena di Verona
Gambero Rosso Premium
wine
Morellino di Scansano Ris. 2021
wine
C. P. Cabernet Sauvignon Luna Selvatica 2019
wine
Oltremodo 2017
wine
Bolgheri Vermentino Zizzolo 2024
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olive oil
Gusto Monocultivar Ogliarola del Bradano 2020
olive oil
Monocultivar Nocellara Messinese Bio 2019
olive oil
L'Evo degli Avi Monocultivar Coratina 2019
olive oil
Olio Extravergine di Oliva Selezione 2020
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The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
Introducing the Vinitaly and the City 2026 programme. This year, the fringe event will also take place at the Arena di Verona
