Wine News

What emerges from the Vini d’Italia 2026 Guide by Gambero Rosso is a territory in constant ascent, starting with sparkling wines, which here can boast a unique terroir, but excellent results also come from still wines

There are some significant new entries among the island’s wines that have obtained our highest recognition, alongside confirmations from labels that have brought prestige to the region since long before it was fashionable. Here they are

700 labels, masterclasses and tasting counters, vignerons and great maisons: Champagne Experience comes to Bologna on 5 and 6 October

The 24 labels that have received our highest recognition confirm the excellent work carried out in the region by cooperatives and small producers in increasingly enhancing the vineyard–varietal combination

From alternative States a potential of over 110 million users, provided the denominations are in line with the tastes of new buyers. Here is the map drawn up by Vinitaly

The project of 14 Lucanian municipalities, led by Ripacandida, unanimously beat the candidacies from Abruzzo, Sicily and Veneto. Now begins the planning work

The ugly duckling has now become a splendid swan that majestically flies towards new horizons. Beyond the metaphor, this is the year that definitively consolidates the renaissance of Calabrian wine

Once again this year, Aglianico del Vulture is the protagonist among the wines that have obtained the highest recognition; three are well-known names, but there is also an emerging winery

In San Floriano there is an osteria that every Tuesday transforms strangers into a community. The experiment of Meno, the bar that becomes a village

The 2024 harvest in Abruzzo has managed to restore confidence after the difficulties of recent years. Here are the 16 labels that have obtained our highest recognition