Wine News

“Are consumption habits changing? There’s no use standing still – it’s better to find new answers.” That’s how a Tuscan winery launches a wine-based spirits range

The new products designed for mixology are the result of a collaboration between I Vini di Maremma and the startup The Spiritual Machine. The aim? “Not to replace, but to expand the winery’s offering”

Wine exports slow down in the first quarter: -2.7% in volume. From the United States to Russia, a March to forget

Russian disaster, double-digit decline in China, setback in the US: worrying signals from the markets, despite a slight increase in values. Europe somehow holds

"The first production regulations for Collio macerated wines are on the way". Luca Raccaro talks about the evolution of the DOC

The youngest president in the consortium's history explains how he is working to restore harmony among producers and announces the October preview: "It will focus on Friulano"

Gruppo Italiano Vini acquires 100% of Tenuta Rapitalà shares. Laurent Bernard de la Gatinais steps down as President

The acquisition of the 176-hectare estate is complete. The new president is criminal lawyer Nino Caleca. The focus now shifts to new strategies and synergies to grow the brands

Duca Enrico, the story of a great red wine in the Land of Contrasts across 8 vintages

The flagship wine of Duca di Salaparuta was born from the foresight of the Sicilian winery that created some of the most innovative wines on the island

The 13 best value for money Roero Arneis wines chosen by Gambero Rosso

Among the native white grape varieties of Piedmont, Arneis (particularly from Roero) brings us great satisfaction year after year. Here are the labels that received the highest scores among those that stand out for their excellent quality-to-price ratio

The small wineries in Calabria betting on the Metodo Classico

Mario Alberto Romano and Cosmo Rombolà, with their wineries near the famous Costa degli Dei, share more than just a friendship—they are partners in a remarkable winemaking venture

The 10 best South Tyrolean Kerners  selected by Gambero Rosso

South Tyrol is a region where vineyards extend over a small portion of land, running from north to south and characterised by highly diverse pedoclimatic conditions. These conditions allow many grape varieties to find their ideal terroir

The best rosé wines from Etna tasted by Gambero Rosso

It’s no longer news that wines from Mount Etna have been dominating our Sicilian tastings for several years now. While red and white varieties have already earned their rightful place, the rosé version is starting to make a name for...

Giacomo Bartolommei is the new President of Brunello di Montalcino: the youngest in the Consortium’s history

Oenologist and export manager at Caprili, he previously served as Vice-President of the protection body during the last three-year term
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