EN News in Evidenza

The 52 dream destinations selected by the American newspaper have been revealed. Milan and the Dolomites stand out within Italy’s borders. But take note, there's also a cycling route in Sicily

Pigato, alongside Vermentino, is one of the iconic white wines of Liguria. Here are the labels that impressed us the most this year

Amarone della Valpolicella once again takes the lead in Veneto for the number of wines awarded this year. During our tastings, we discovered increasingly refined and dry versions. Here are the must-try labels

Cheese and French wine lovers, baguettes, oysters, and foie gras enthusiasts, head to northern Rome!

The story of 'E Curti is deeply intertwined with Sant’Anastasia. A small reality where every bite is a journey through memory and the richness of the Vesuvius area

Making natural wine in Albania with a focus on quality and the enhancement of native grape varieties. This is SEB Balaj Winery, a small artisanal venture founded in 2018

A long love story, where the husband played a quiet yet essential role in his wife’s long and significant career

The distributor of Italian food products overseas is already well known to New York chefs and to anyone seeking top-tier Italian ingredients

Bruno Paillard, an icon of Champagne, delves into the delicate relationships between small and large maisons in the region. He doesn't shy away from discussing the system's anomalies...

A renowned chef's bistro, a new quality pizzeria, a delicatessen turned restaurant, and a neighbourhood cocktail bar: these are the newcomers of the year awarded by Gambero Rosso