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Here is a small guide that will save you from wallet-draining rip-offs, pushy touts, and all the tourist-trap Rome in the Tridente area.

For the third year running, the Top Italian Wines Roadshow came to Kenya. With more than 40 producers presenting their top wines, it was confirmed as the most important wine event of the year in the country.

For Top Italian Wines Roadshow member De Stefani, the key factors behind a premium Prosecco are a great terroir and the careful management of that terroir.

The debut of the Top Italian Wines Roadshow in Lagos confirms Nigeria as an emerging and highly promising market for Italian wine. Marco Sabellico reports.

Oxfordshire's Hundred Hills is one of the most-acclaimed sparkling wine producers in England. One of the secrets to its success over the last decade has been vineyard manager Enrico Cassinelli. Gambero Rosso asks him about what encouraged him to move...

At Table in Paris, chef Bruno Verjus forgoes a fixed menu and total control, cooking instead from whatever arrives, placing his trust in his producers. Sonia Ricci reports.

For Top Italian Wines Roadshow member Conti Zecca, five centuries of family history in this one corner of Puglia and more than 90 years in the wine business are just the tip of the iceberg.

Amid the apocalyptic forecasts about how measures signed off in Washington D.C. will decimate the global value of Italian wine, Gambero Rosso speaks with wine comms connoisseur Gino Colangelo of Colangelo & Partners about how marketing efforts in the US...

Approved by a majority vote, the new format has already sparked debate between those looking to new markets and those who believe that cardboard packaging could undermine the denomination’s prestige.

Ahead of Gambero Rosso's first visit to Nigeria, Louis Thomas speaks with NicotaWines founder Ehichioya Nicholas Isesele about why the West African country is a booming wine market, especially for bottles from Italy.