Food producer

In 2024 Inglima crossed the 60-year milestone and continues to churn out almond paste delicacies, fragrant sesame and aniseed biscuits, martorana fruit and many other specialities. The passion for confectionery was passed on from father Angelo to son Giovanni, who...

Pastificio Carmiano is the jealous custodian of the secrets of wheat processing, handed down from generation to generation in over 500 years of Gragnano's pasta-making history. It produces special pasta shapes drawn through bronze and dried for a period ranging...

In the heart of Cilento, the La Ruota pastry shop, located in Perdifumo and Agropoli, is the kingdom of Rosetta Lembo, who in 1975 decided to turn her passion for desserts and her family's gastronomic traditions into a profession. Her...

The story of Pura Delizia is that of a family with over fifty years of experience in the world of cocoa and chocolate, striving every day to combine tradition and innovation. Building on this experience in the sector, in 2013...

GelatoMadre is the premium brand of G7 Gelati, a Bologna-based company that has always made quality excellence its raison d'être. It was founded in 2016 with the aim of creating a line of high quality products, characterised by a ‘short...

Euroservice Catering, owned by Francesco and Raffaele Savarise, is a rapidly expanding company that selects the best Italian food products and distributes them exclusively to restaurants and pizzerias. The journey began in 1997, when Francesco Savarise left Naples with the...

Founded in 1986 in Sant'Andrea Bagni by Antonio and Angela Vergalli, I Cottinforno continues a tradition of authenticity, quality, and continuous research. Today, led by Marianna Vergalli and supported by a close-knit team, the company combines modern technology and artisanal...

Vecchia Brianza was founded in 1969 as a small family confectionery shop, and today, thanks to an intelligent generational transition, it is a reality that, combining craftsmanship and technology, has created a true Italian style in chocolate making. Vecchia Brianza...

The company's mission is to achieve the true, the beautiful, and the good in every step. Where truth is synonymous with authenticity and naturalness, goodness evokes emotion through the palate, and beauty is what immediately thrills the heart upon sight....