Sarah Scaparone
EN HP cover
Fine dining is focusing on French-style service: appetizers become an informal, playful welcome, rich in memories. Here are three restaurants that serve them
28 Apr. 2024, 01:33
EN News in Evidenza
Contrary to stereotypes and common beliefs, German cuisine is not just about pork, potatoes, sauerkraut, and sausages. And it's not limited to Germany either. In Bangkok, for example, there is a highly acclaimed restaurant run by the Sühring twins
28 Feb. 2024, 06:03
EN News in Evidenza
Chronicle of a rock-themed dinner with the most famous chef in Bangkok (opening a new venue with Louis Vuitton)
16 Feb. 2024, 01:03
More than imitating the past, we rediscover a winning model for the restaurants of the future. And we frequent the real trattorias
10 of the best rosé wines from Puglia chosen by Gambero Rosso
Pub, pizzeria, and much more: the historic Woodstock on the Navigli celebrates its first 55 years
The motorway service area where you can enjoy amazing Piedmontese sandwiches
The trattoria in Centocelle, Rome, where only products from small farmers in Lazio are served
