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Massimo Di Cintio
EN News in Evidenza
The chef who revolutionized Molise with her cuisine (and an excellent wine list)
In the heart of Molise is one of the three restaurants awarded for Best Wine List. Introducing Locanda Mammì by Stefania Di Pasquo and Tomas Torsiello
25 Oct. 2024, 04:13
Gaja unveils 2023 vintage of Camarcanda
'It’s not about pushing your own agenda and your own taste'
Certification, sustainability and sparkling wine: Enrico Serafino's story
'Old vines are a fundamental part of the identity of this wine'
The Italian restaurant inside a clothing factory in London
Gambero Rosso Premium
wine
Ramandolo Uve Dicembrine 2021
wine
Castelli di Jesi Verdicchio Cl. Qudì Ris. 2019
wine
Carrodoro 2021
wine
Torre Testa Rosato 2023
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olive oil
Pretole Monocultivar Dritta 2020
olive oil
Laudemio Monocultivar Frantoio Bio 2023
olive oil
Il Noviziato ai Camponi Dop Umbria Colli Assisi Spoleto Monocultivar Moraiolo 2020
Olive Oil Producer
Renato Labolani
Apricale
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Gaja unveils 2023 vintage of Camarcanda
'It’s not about pushing your own agenda and your own taste'
Certification, sustainability and sparkling wine: Enrico Serafino's story
'Old vines are a fundamental part of the identity of this wine'
The Italian restaurant inside a clothing factory in London
