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Being a restaurateur. “A love story” by Francesco Panella
“Our job? We make people forget about problems and make them feel what they really are: special.” A message of love by restaurateur Francesco Panella.
01 Jun. 2020, 08:28
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Wine is changing its place at the table
The Rioja you don’t expect: whites that keep pace with the reds
The soul of Maratea amid crystal clear sea, monuments and breathtaking views
How Amarone changes its skin
From the distillery to the global market: the numbers and identity of an Italian brand
