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Wylie dufresne
Food News
Du's Donuts and Coffee in New York: Wylie Dufresne’s rebirth
After the closing down of Wd-50 in 2014, the guru of US molecular cuisine is back in Manhattan with a brand new project: donuts.
28 Apr. 2017, 02:15
Where to eat in Ariccia. The best addresses selected by Gambero Rosso
The 'electric tomino', the unknown specialty of Piedmontese taverns. What it is and where to eat it in Turin
To be shared and enjoyed together. The return of Italian appetizers that have conquered Michelin-starred chefs
The 8 best Vitovska Wines from Friuli Venezia Giulia selected by Gambero Rosso
History of the hidden specialty coffee shop in an agricultural market in Rieti
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Gambero Rosso Premium
wine
Piemonte Chardonnay Rafé 2018
wine
Montefalco Bianco Plentis 2018
wine
Valtellina Sforzato Albareda 2015
wine
Castel del Monte Rosso Pezzalaruca Tenuta Zagaria 2020
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olive oil
Notti d'Amuri Bio 2021
olive oil
U Principi Monocultivar Tonda Iblea 2023
olive oil
Sololio Igp Sicilia Monocultivar Verdello Bio 2022
olive oil
Monocultivar Taggiasca 2020
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