sensorial analysis

The world has lost one of the world’s most solid experts in sensorial analysis and organizer of olive oil and wine competitions.

Sep. 19 2016

Over the course of only a few years, brothers Alberto and Stefano Bruni have become a reference point in the … Leggi la scheda

We can surely say that Percorso delivers one of the most refined and contemporary Italian cuisine in Russia. Located inside … Leggi la scheda

If in Sydney you are looking for an authentic Neapolitan pizza, starting from the oven in which it’s baked, the … Leggi la scheda

One should not be surprised to read “sfugliatelle nghe la crema” on the menu of Giuseppe Sabatino’s restaurant, which he … Leggi la scheda