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Michelangelo Mammoliti
EN News in Evidenza
Up and coming chefs. Andrea Leali and Michelangelo Mammoliti
The four-handed dinner at Casa Leali in Puegnago sul Garda was an opportunity to learn more about the two emerging Chefs for our Ristoranti d'Italia guide, Andrea Leali and Michelangelo Mammoliti.
05 Apr. 2019, 09:02
Dealcoholised wines? Sold out by the second day, but it’s just a phase. In Paris, smiles have returned. Interview with the Director of Wine Paris
Wine at a crossroads: urgent need for innovation or risk losing the future. At Wine Paris, Circana's stark analysis
Two brothers revive the "Arab Way" in Rome's Centocelle district
The 11 best value fo money Vermentino wines from Liguria selected by Gambero Rosso
Near Chieti, a historic winery produces the best Cerasuolo d'Abruzzo with outstanding value for money
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Gambero Rosso Premium
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Riviera Ligure di Ponente Pigato 2018
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Albiola 2021
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Barolo Bricco Parussi Ris. 2001
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Syrah 2021
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olive oil
Dop Colli Assisi Spoleto 2020
olive oil
Gran Pregio Monocultivar Peranzana Bio 2023
olive oil
Dop Veneto Valpolicella Bio 2022
olive oil
Monocultivar Cellina di Nardò 2021
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