Greece
World breakfasts. Greece: baklava, loukoumade, koulouri, yogurt
With honey, yoghurt and nuts, mornings in Greece begin with a bounty of energy. Four must-taste specialties for breakfast, plus a recipe for baklava.
Aug. 01 2019
Innovation and history of Greek extra virgin olive oil, plus figures and tasting notes
With over one million hectares planted and approximately 158 million trees, Greece is Europe’s third olive oil producer. Here’s a short analysis on the changes happening in the Greek extra virgin olive oil production.
Sep. 16 2017
Travel. Santorini, the volcanic pearl of the Aegean, and its wines
Your travel buddies can lend tips on the best beaches while you focus on the volcanic soil of Santorini and its wines: here are the best labels.
Jul. 26 2016
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Le Buone Maniere
A safe address, suitable for a formal dinner. The recently renovated restaurant is well-decorated and cozy, the service is attentive … Leggi la scheda
Cacio & Pepe
Don’t think twice. enter to this small bistrot and take a seat at the counter. Then, ask for a cacio&pepe … Leggi la scheda
Semifreddo
This is the closest point to Sicily in Moscow. Celebrated Chef Nino Graziano has been a true pioneer of Italian … Leggi la scheda
Palmeri Ristorante
A genuine Italian restaurant in Los Angeles. Ottavio Palmeri’s cuisine, of Sicilian origin, is the authentic Italian cuisine with dishes … Leggi la scheda
