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Copenhagen
Food News
The new Copenaghen kitchen of Redzepi and Schmidt
A classic cuisine to promote the traditional recipes from Norther Countries. Redzepi, together with Thorsten Schmidt, changes the old Noma restaurant and creates a convivial kitchen.
28 Jul. 2017, 07:00
US tariffs? They don’t terrify us. We remain optimistic. Lollobrigida urges not to dramatise
Italian wine exports to the US come to a halt. Joint appeal from wine associations to the Government
The old trattoria at the Torretta market in Naples, where workers and professionals have lunch with traditional dishes
Californian sparkling wine made with the Italian method arrives: here’s how the US is preparing to replace prosecco
"Trump? With Italian wine, he has already been a benefactor: you can't expect more than that."Angelo Gaja's perspective on US tariffs
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