Burgundy
Burgundy. The 2016 harvest worries producers
Burgundy wine production is proving to be well below the average of the last 5 years, principally because of bad weather. White denominations grow but reds and rosés shrink. Export numbers seem to be quite good.
Jan. 03 2017
LATEST NEWS
Gambero Rosso Premium
Enomania
International wine list (a choice of 600) with lots and lots of France, especially Burgundy, a bit of Spain, the … Leggi la scheda
Tempilenti
Tempilenti is much more than a restaurant. It’s a place where the passage of time takes second place. It’s an … Leggi la scheda
Enoteca Al Risanamento
Since Bologna is Bologna, and since it’s a preclusive university – the oldest of all – the concept of “Restoration” … Leggi la scheda
Pelago Ristorante
Wine lovers know this place well. This is because the wine list is one of the best in the United … Leggi la scheda
