Burgundy

News

Burgundy. The 2016 harvest worries producers

Burgundy wine production is proving to be well below the average of the last 5 years, principally because of bad weather. White denominations grow but reds and rosés shrink. Export numbers seem to be quite good.

03 Jan. 2017, 08:00

"Trump's tariffs? It's no longer time to be diplomatic. Europe must respond firmly." Matteo Lunelli speaks

The Michelin star king of Liguria opens a new restaurant: here is Luv by Mauro Ricciardi

Occupied by the Germans, used by the Americans to play table football, loved by Hollywood stars. The incredible story of an ancient hotel in Rome

Alta Langa, splendour and mood swings: here’s what our tastings reveal

“Dealcoholised? Negative experiences, better to let people taste the must.” Interview with AIS President Sandro Camilli

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Gambero Rosso Premium

Ukraine. Agriturismo farm houses available to welcome refugees

wine

Cerasuolo di Vittoria Cl. Terre Rosse 2021

wine

Amarone della Valpolicella Cl. Corte Manara 2019

wine

Nasco di Cagliari Is Selis 2020

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Olive Oil Producer

Frantoio Oleario Bigucci

San Giovanni in Marignano [RN]

olive oil

Special Edition Monocultivar Leccio del Corno 2021

olive oil

Giacomì Monocultivar Coratina 2020

olive oil

Olio Extravergine di Oliva di Bolsena 2019

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