Il Vecchio Carro

Porchetta di suino nero dei Nebrodi

Black pig charcuterie
The wide assortment of excellent cured meats produced by Messina's Il Vecchio Carro includes outstanding porchetta, the house specialty: black pig baked in a wood oven together with wild fennel, myrtle and other wild herbs. An explosion of aromas, fragrances and flavors is made even more enjoyable by its firm but soft consistency (thanks in part to the fat present in the meat of the rustic pig). 
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