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Francesco Sanapo - Ditta Artigianale The mastermind behind Ditta Artigianale, a coffee lover’s favorite, chooses Ora d'Aria. “For a sublime dinner I head to Marco Stabile’s place. His dishes are always top-notch, behind them is lots of work, research and...

Without ever losing momentum, pizza is still enjoying its original enthusiastic success. Delicious and democratic, pizza has carved its own space along-side haute cuisine, with Campania and Naples – the region’s capital – holding the gold.