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olive-oil-producer,subscription-oils
Food producer
At the end of the 1700s, Azienda Agricola Fois was founded; in 2000, a new adventure called Accademia Olearia was launched with the aim of marketing the quality productions of the family farms. This is a fundamental reality for Sardinian...
11 Apr. 2022, 12:00
The hidden bakery at the foot of Vesuvius famous for its pizze nel ruoto and unforgettable parigine
In Umbria there is a place where two young people have created a marvellous oasis
The hidden restaurant in Taormina that “drove” Madonna wild
A major Sardinian winery opens a boutique hotel in the old house of their grandfather. The Argiolas project
In the Marche region are the only cloistered nuns who produce craft beer