Wine News

A Calabrian wine triumphs in the New York Times: among the best of 2024

In Eric Asimov’s list of the year’s most memorable wines, published in the New York Times, Italy makes an appearance with two wines from the Chianti region and one from Calabria

The 13 best Sauvignon wines from Alto Adige chosen by Gambero Rosso (with the White Wine of the Year)

Great territorial variability, extraordinary ampelographic richness, and vast vineyard fragmentation, with thousands of families interpreting the land and harvests. These are the key words to describe viticulture in Alto Adige, which every year delivers wines of exceptional quality

It's the year of Barbera. We recommend an excellent one with the best value for money

This year, Barbera has earned numerous awards in both Vini d'Italia and Berebene. One of these is the award for the best quality-price ratio in Piedmont. Here's which label was awarded

The best Orange Wines to gift this Christmas, selected by Gambero Rosso

Whether you're looking for the perfect gift, a bottle to share, or an original idea for yourself, here are the must-try macerated wines for the festive season

There’s nothing better than a dinner based on cheese: here are the wines to pair (not just reds)

There is no such thing as "cheese" – there are "cheeses." So, there isn’t just one pairing, the red wine pairing, but many, and they are all worth discovering. Some are quite well-known, while others are less conventional but just...

The 10 best Trebbiano d’Abruzzo wines selected by Gambero Rosso (with a new Tre Bicchieri)

Among the Abruzzo wines awarded with Three Glasses or that reached the finals, some excellent Trebbiano wines stand out, proving surprising when they age a few years. Here are the producers who interpret it best

Does organic wine still appeal to consumers? France questions the sector’s future

A survey for Millésime Bio 2025 reveals trust indices, markets, channels, and types with the best prospects: poor performance for reds, but growth estimates for whites and sparkling wines

The rise, growth, and collapse of the Chinese Wine Market: a parable of consumption explained by an importer

The journey of European wine purchases in China transitioned from being a status symbol to a genuine discovery. Meanwhile, the speculative bubble had already burst. Here is an analysis by Dan Siebers of the import company Wajiu China

"For years, we drank wine to be cool, but now Gen Z thinks we’re cringe." The sharp analysis of Andrea Lonardi

According to the Master of Wine, it is the "hedonistic satisfaction" that is in crisis, not wine itself. This is why denominations like Champagne, which built their appeal on ostentatious luxury, are struggling the mostAccording to the Master of Wine,...

Nearly €6 Billion for Italian wine exports in nine months: sparkling wines grow twice as fast as still wines

From January to September, Italian wine exports grew by 5.6%. Sparkling wine performed well, particularly Prosecco, but lower-priced products dominated sales
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